Saturday , February 24 2024

People on the Move

Reddy receives award

Dr. Prem Reddy, founder and chief executive officer of PrimeHealthcare in Ontario, has been given the Healthcare Lifetime Achievement Award from the Indo-American Chamber of Commerce. Reddy was recognized for saving and improving hospitals across the nation, including Garden City Hospital in Garden City, Mich., and Lake Huron Medical Center …

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Graf named golf resort GM

Robin Graf has been named general manager of Indian Wells Golf Resort. Graf, who has worked in the hospitality industry for 30 years, was formerly chief operating officer and general manager at The Lodge of Four Seasons in Lake of the Ozarks, Mo., according to a statement on the golf …

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Morales names to Native American advisory post

Tomás D. Morales, Cal State San Bernardino president, has been appointed the California State University Presidential Advisor for Native American Initiatives. Morales will report to Mildred Garcia, chancellor of the Cal State University system, and the system’s board of trustees, according to a statement on Cal State San Bernardino’s website. …

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Allavie to receive Frank Miller Award

Kathy Allavie has been named the recipient of the 2023 Frank Miller Community Achievement Award. The award, presented by the Mission Inn Foundation, acknowledges “individuals, couples or groups who have made significant contributions to the city and community of Riverside,” according to a statement on the foundation’s website. A fourth-generation …

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Albanese joins Avison Young

Michael Albanese has been named a senior associate by Avison Young. A real estate broker for 14 years, Albanese is in charge of the company’s expansion of its multifamily group into the Inland Empire and will work out of the company’s Ontario and Las Vegas offices, according to a statement. …

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Capacia moves up at Pechanga resort

Capacia moves up at Pechanga resort

Ronnel Capacia has been promoted to assistant executive chef at Pechanga Resort Casino. Capacia, who began working at the resort 20 years ago as a cafeteria buser, will oversee more than 150 culinary employees, according to a statement on the resort’s website. “This is a dream come true,” Capacia said …

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