IE Business Daily Business news for the Inland Empire.
Ontario International Airport has added a restaurant.
Mi Casa Cantina opened recently in Terminal 4, part of the airport’s ongoing expansion and upgrade of its food and beverage operations, according to a statement on the airport’s website.
The Ontario International Airport Authority is undertaking that transformation with SSP America, which owns and operates food and beverage facilities, mostly in airports and train stations.
The 20-year contract with SSP America is expected to generate about $66 million in revenue for the airport.
Mi Casa Cantina serves Mexican cuisine and is open for breakfast, lunch and dinner. Other recent recent restaurant openings at Ontario International include Einstein Bros. in Terminal 4 and Pizza Vino in Terminal 2. Renovations are underway at Urban Crave in Terminal 4 and Tap & Pour in Terminal 2, according to the statement.
